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  • About Us
    • Northumberland Tourism
    • Grapevine Magazine – Herma Celebrates 25 years of Style
  • Cheese Shop
  • Gifts
    • Gift Wrapping Policy
    • Custom Gift Basket Ideas
    • Wrapped Gift Certificates
    • Gift Registry
  • Events
  • Herma’s News
  • Contact
  • Kitchen Tools and Bridal Registry

    admin / January 11, 2025

    Take the first step in faith. You don’t have to see the whole staircase, just take the first step. – Martin Luther King, Jr. Dear Customers, Herma has spent decades curating a selection…

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  • Raclette 101 – Enjoying this Alpine practice at home. Making mealtime a party.

    Meredith / January 2, 2025

    What is Raclette? Raclette is a firm cheese from Switzerland that is the center of a popular winter social event in the Alpine parts of Europe. This salty cheese made of cow’s milk…

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  • Croque Monsieur and Fondue Recipes using Gruyere

    Meredith / January 2, 2025

    Croque Monsieur Gruyere is used to make the famous Croque Monsieur, that classic French grilled cheese/ham sandwich that is a staple of Parisian bistros everywhere. Other cheeses we carry today that are delicious…

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  • Ordering Fresh Turkeys for Christmas

    admin / December 10, 2024

    How much are the Turkeys and Capons? Fresh Turkey $4.99 per pound Fresh Capons $5.49 per pound How much to order for Thanksgiving? Turkeys: Small 15 1bs. – Medium 18 lbs. – Large…

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  • How to Carve a Turkey

    admin / October 8, 2024

    Below are instructions on how to carve a turkey. To begin with, once your turkey has cooked, let it set for 30 minutes. This allows the turkey the ability to reabsorb some of…

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  • Turkey Recipes for Thanksgiving Leftovers

    Meredith / October 7, 2024

    Classic Hot Brown Ingredients 2 oz. Whole Butter 2 oz. All Purpose Flour 8 oz. Heavy Cream 8 oz. Whole Milk 3/4 Cup of Pecorino Romano Cheese Pinch of Ground Nutmeg Salt and…

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