Cheese Sampled during our Celebration of Cheese Below are the cheeses Margaret chose to sample during our Celebration of Cheese. If you visited on Saturday and would like a reminder as to what…

Prepare Turkey before Roasting Tuck and fold the wings under. Remove the giblet packet and neck.  Pat the turkey dry inside and out with paper towels to remove moisture. (makes more crispy) Salt…

This Cod with Summer Squash and Peach Salsa from Emile Henry (recipe by Marissa Feldman) is a light and delicious meal, packed with fresh summer flavor. Cooked to perfection in the Oval Covered…

Ideas for Cooking with Canadian Vinegar Cellar Vinegars  Cranberry Vinegar Ideas Create a Fennel Salad Vinaigrette involving blue cheese, sliced pear and sprinkle of walnuts by mixing avocado or coconut oil with Cranberry…

Glorius summer memories can be made with friends trading stories and chatting in the sun around a beautiful cheese and charcuterie platter. Below are our tips and our choices for this weekend’s summer…

Miso Mushroom Ramen  INGREDIENTS 2x 200g Ramen noodles 250g Sugar snap peas 2 Boiled Eggs 150g Button mushrooms, halved 2 Spring onions 4 tbsp Miso Tasty Ramen paste 3 tbsp Sunflower oil Salt…