
Pizza Night with Friends – How to beat the winter blues!
Create pizza with friends!
Creating in the kitchen with friends is one way to have winter-time fun this January.
At Herma’s, we have wonderful food items that will make creating your own customized pizza unique and delicious.
Find these delicious ingredients at Herma’s…
Village Grocer’s Pizza Dough (found in our freezers) – Manoucher Bread’s Round Pizza Crust – Farina “00” Pizza Flour – Several Tomato Sauces from Italy (Arrabbiata, Napoletana, Puttanesca, Aglio Arrostito, Parmigiana) – Burrata Buffalo Milk Cheese – Italian Sun Dried Tomatoes – Dried Mushrooms (many types) – Hot & Spicy Pepper Rings – Organic Shrimp – Artisanal Salami – Truffle Cream – Grana Padano DOP Parmesan from Lombardy, Italy – & so much more
Also consider these products from Herma’s…
Emile Henry’s Pizza Stone is designed specifically to produce crispy, well-baked crusts, like those from a pizza oven. Epicurean’s pizza spatula is also great for easy retrieval of pizza from oven.
White Truffle Pizza Recipe
Ingredients
The Village Grocer Pizza Dough – Garlic Infused Olive Oil, for brushing – 3/4 ounce finely grated Parmigiano Reggiano DOP – 1 1/2 ounces fresh Mozzarella – White Truffle Oil, for drizzling – Freshly Ground Black Pepper
Directions
Preheat oven to highest possible heat.
Stretch dough to diameter of about 12″ and brush evenly with light coat of Garlic Infused Olive Oil.
Sprinkle Mozzarella so is evenly distributed.
Bake pizza on lowest rack of oven. Use baking sheet or, rather, pre-heated Emile Henry Pizza Stone until crust is crisp and cheese is melted.
Remove from oven and finish with light drizzle of Truffle Oil and small amount of Cracked Pepper.
Tools to use…
Emile Henry Pizza Stone
Emile Henry’s Pizza Stone is designed specifically to produce crispy, well-baked crusts, like those from a pizza oven.
Epicurean Pizza Peel

