Ordering Holiday Foods – Turkeys, Capons, Ham and more

Holiday Food Orders for Christmas Dinner

How much to order…

A medium to large Turkey, 18-20 lb., feeds one person per pound of meat.  
A turkey less than 16 lb., however, does not give the same yield and must be calculated as 1 person per 1 ½ lb. of weight. 

Turkeys ($4.99 per pound) : small = 14+ pounds, medium = 18+ pounds, large = 20+ pounds

Capons: small = 7+ pounds, medium = 9+ pounds, large = 10+ pounds

Why order from us?

The Village Grocer’s Fresh, Free-Range Turkeys are fed on a mix of grains (naturally, not force-fed), allowed to run free and will be gently defeathered when the time comes, all making for a delicious, juicy bird to serve at Christmas. 

Gravy, Cranberry Sauce and Stuffing are all made using family recipes passed down through generations. 

The award-winning Maple Sugar Hams are boneless and slow roasted with maple and brown sugar until they are fully cooked. 

And in case you didn’t know...

*A capon is a rooster that has been castrated before reaching maturity and fed a special diet of milk or porridge. This creates a bird that is bigger than a chicken, smaller than a turkey with a meat that is more tender and less gamy than either a turkey or a regular chicken. Actually, hard to find!

*A Tourtière is a French-Canadian meat pie dish originating from the province of Quebec which can be traced back to the 1600’s when Québécois settlers would eat a feast after attending midnight mass on Christmas Eve. A buttery pastry shell is filled with spiced meats and vegetables and then baked until the crust is golden and flaky. A food that is a part of Canadian heritage special this time of year. 

 Call 905-885-9250 or stop by to order. 

Other lovely side options in our freezers? Scalloped Potatoes and French Potato Dauphinoise.