• Summer Cheese Platter 101

    Glorius summer memories can be made with friends trading stories and chatting in the sun around a beautiful cheese and charcuterie platter. Below are our tips and our choices for this weekend’s summer…

  • Pasta 101 – 12 Tips

    12 Pasta Tips 1. Buy Italian Manufacturers in Italy are bound by law to use durum wheat (grano duro) and no other. This hard grain is perfect for making firm, well-textured pasta. In…

  • The Beauty of Olive Oil 101

    Olive oil is made from the fruit of the olive tree, which is native to the Mediterranean region. The oil is extracted from the fruit by pressing it or using other mechanical methods.…

  • Springtime Pasta Recipes by Rummo

       Rummo Pasta Beginning in 1846, and for six generations, the Rummo family has created a durum pasta that is approved and applauded by the Italian Federation of Chefs. And for those of…

  • Ceder’s Drink Recipes

    Refreshing and cold, these lovely spirits are made using botanicals from South Africa that will have you enjoying the subtle complexity of each and every drink. A great way for those that enjoy…

  • NEW Gourmet du Village

    We just received a large selection of Gourmet du Village from Quebec. Dozens of Chilled Dip Mixes and Baked Dip Mixes with recipes on how to make plus marinades, vinaigrettes and sauces that…